Filipino Ice Cream
Filipino Ice Cream
Manong Sorbetero Filipino Ice Cream brings the heart and soul of Filipino cuisine (Philippine Ice Cream manufacturers and distributors) to Europe with its creamy and lactose-free selection. Developed and produced by Pamana World BV, the creator of Luneta Ice Cream. Owned by Filipino entrepreneurs Rhea Topacio and Dennis Rogacion, they ensure that every cup is the best-tasting Philippine Ube or Buco Pandan ice cream flavor for more European customers, representing the heritage of Filipino tastes.
From the makers of the popular Luneta Ice Cream, our Manong Sorbetero Ube Ice Cream brings one of the Philippines’ most iconic flavors to Europe.
Ube (Purple Yam) is a Filipino classic—deeply rooted in tradition and a centerpiece of countless native desserts. With its naturally vibrant purple color, it doesn’t just capture your eyes; it excites your taste buds, too. Often described as tasting like a blend of milk chocolate, vanilla, and pistachio with a creamy, nutty twist, ube has long been a favorite at family gatherings and community celebrations.
In the Philippines, ube ice cream is more than just a summer treat—it’s enjoyed all year round. It’s a must-have dessert for birthdays, fiestas, and especially Christmas celebrations, where it symbolizes joy and togetherness. Now, it’s also finding a place in the global food scene, loved not only by Filipinos in Europe but also by non-Filipinos who get creative with it—some even using it in desserts like ube affogato for a fusion twist.
Whether scooped into a cone, served in halo-halo, or sandwiched inside warm pandesal bread, our Filipino ice cream celebrates the nostalgic charm of traditional flavors while bringing a premium, global appeal.
Our Buco Pandan Ice Cream is a vibrant tropical treat that instantly catches the eye with its refreshing green hue and delights the palate with its unique, aromatic flavor. Inspired by the beloved Filipino dessert, this ice cream combines the fragrant notes of pandan leaves with the creamy richness of coconut milk, making it lactose free and a perfect choice for those seeking a lighter, plant-based indulgence.
Pandan, often called the “vanilla of Asia,” is a fragrant leaf widely used in desserts and drinks across Southeast Asia—including the Philippines, Indonesia, Malaysia, Singapore, Thailand, and Vietnam. When paired with tender young coconut (buco) and blended into ice cream, it creates a harmonious balance of flavor: sweet, nutty, and floral with a refreshing tropical finish.
As a vegan-friendly option, Buco Pandan is not only free from dairy but also offers a lighter flavor profile that makes it easy to enjoy any time of day. More than just a summer delight, this ice cream is a year-round favorite for anyone craving the taste of the tropics.
Whether you’re Filipino in Europe longing for the classic buco pandan salad, or someone new to Asian ice cream flavors, our Buco Pandan Ice Cream delivers a scoop of pure tropical enjoyment—creamy, refreshing, and unforgettable.
Manong Sorbetero Filipino Ice Cream is a brand of Pamana World BV The Netherlands | KVK 84406593 | BTW/VAT NL 863199185B01